Coastie Chef Talks about Cooking in Rough Seas

Food Service Specialist 2nd Class David Blonn, a cook on the 87-foot Coast Guard cutter Albacore, talks about cooking in rough seas and tight spaces when underway in the patrol boat. (Antonieta Rico/Staff)

http://www.navytimes.com/VideoNetwork/2327769641001/Coastie-Chef-Talks-about-Cooking-in-Rough-Seas http://www.navytimes.com/VideoNetwork/2327769641001/Coastie-Chef-Talks-about-Cooking-in-Rough-Seas http://bcdownload.gannett.edgesuite.net/militarytimes/44862801001/44862801001_2327796222001_thumbnail-for-video-2327769641001.jpg Coastie Chef Talks about Cooking in Rough Seas Food Service Specialist 2nd Class David Blonn, a cook on the 87-foot Coast Guard cutter Albacore, talks about cooking in rough seas and tight spaces when underway in the patrol boat. (Antonieta Rico/Staff) 424 patrol boatcookcoast guardcutteralbacorenavyblog 01:40
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