Why sandwiches are the military’s most underrated culinary innovation
August is National Sandwich Month. From shelf-stable MREs to hoagies grabbed before a convoy, the sandwich has become a culinary icon within the ranks.
By Clay Beyersdorfer
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USS Gerald Ford set to deploy amid Israel-Iran conflict
The aircraft carrier is deploying as part of a regularly scheduled deployment, a defense official said.
By Riley Ceder
USS Nimitz heading to Middle East, defense official says
The aircraft carrier will replace the Carl Vinson Carrier Strike Group in the Middle East amid growing tensions between Israel and Iran.
By Riley Ceder
US shifts warships in Mideast in response to Israel strikes
The Navy has directed the destroyer Thomas Hudner, capable of defending against ballistic missiles, to begin sailing toward the eastern Mediterranean.
By Tara Copp, AP
Five Navy ships now outfitted with augmented reality maintenance tech
The new systems are designed to circumvent the costly need for subject matter experts to physically travel to ships to provide tech support.
By Zita Ballinger Fletcher
DOD working on recipe to improve food on military bases
The DOD is working on a coordinated attack to address food problems on bases.
By Karen Jowers